The traditional production makes the bacon a very special speciality. Selected pork and spices mixed by hand give the bacon a very special touch. It is perfectly smoked - depending on the variety also cooked before. This gives it its very special taste: strong and spicy with a mild aroma at the same time. Our bacon is the heart of every snack and intensifies and refines many dishes of the local cuisine.
The aroma of the porcini mushrooms refines the taste.
Weinviertler smoked bacon
The craft of smoking leads to incomparably good taste..
Lemon pepper bacon
Lemon and pepper give the bacon a Mediterranean touch.